NextGen: Tyrrell’s Wine Dinner
Thursday 21 March | From 7pm
$84 Members | $89 Non Members
This five-course degustation with paired wines will celebrate the best of Tyrrell’s.
This March, award-winning Rawson’s restaurant will host a truly special event with Tyrrell’s Wines and guest speaker Chris Tyrrell.
Bookings are essential. Call Customer Service on 9876 4357 (select 9) or Book Online
Menu: Ocean & Earth
Premium Australian seafood and Carrara640 Wagyu Beef matched with quality Hunter Valley wines from Tyrrell’s Winery.
Champagne Oysters, Coffin BaySA
Chardonnay Pinot Noir Brut NV
Local Yellowtail Kingfish Ceviche
Tyrrell’s Single Vineyard HVD Semillon 2013
Wagyu Tataki, Australian Carrara640 Score8
Tyrrell’s Special Release Pinot Noir 2017
Wagyu Grilled Sirloin, Australian Carrara640 Score8
Tyrrell’s Special Release Shiraz 2015
Sweet & Savoury Dessert
Special Aged Tawny Port NV
Tea & Espresso Coffee
Test your wine knowledge on this mystery wine
A chance to win a takeaway bottle of Tyrrell’s
Specially discounted wines available on the night