Miss Yuè at The Epping Club, operated by Signature Catering, has been recognised as a winner in the 2026 Australian Good Food Guide (AGFG) Readers' Choice Awards.
The AGFG Readers' Choice Awards are determined by public vote, giving diners across Australia the opportunity to recognise and celebrate their favourite hospitality venues. The awards acknowledge restaurants that consistently deliver outstanding food, service and dining experiences while providing valuable insight into the establishments Australians enjoy most.
AGFG's independent ratings are based on a comprehensive assessment of facilities and service standards. Establishments must meet strict criteria and achieve the required rating score, ensuring consistency with recognised national and international hospitality benchmarks.
The Readers' Choice Award reflects the genuine support and appreciation of diners, making it a significant recognition for the Miss Yuè team.
The Epping Club CEO Peter Saez said the award was a proud achievement for everyone involved in creating the restaurant's unique dining experience.
"It is a great honour to receive this award and wonderful recognition that we have created something truly special," Mr Saez said.
"From the food and service to the décor and atmosphere, Miss Yuè has become a destination dining experience. We are incredibly grateful to everyone who voted for us and to our dedicated team, whose passion and commitment make this possible every day. If you haven't experienced Miss Yuè yet, we hope this recognition encourages you to discover what makes it so special."
Since opening, Miss Yuè has built a reputation for its contemporary interpretation of Chinese cuisine, premium ingredients and warm hospitality, attracting diners from across Sydney and beyond.
The award reinforces Miss Yuè's position as one of the region's leading dining destinations and highlights the commitment of Signature Catering and The Epping Club to delivering exceptional hospitality experiences.